Our stay was fablous. Any issues we had were quickly resolved. (Old converted farm houses always have some non standard features. You just need to know what they are.) The views of the mountains and the surrounding pasture land with grazing sheep and goats leave no doubt you are in the country. Relax. Highly recommended.
The lovely property is a short drive from Grazalema one of the most beautiful pueblo blanco and 15 min drive to charming Ronda.
The description does not emphasize this, but if you love cooking/eating on vacation you can't do better. The kitchen is well equiped plus the outdoor kitchen is exceptional: excellent grill, wood fired pizza oven (seemingly bottomless supply of fruit wood fuel) and a gas paella ring. There are good butchers in Grazalema and readily available local produce. The local cheese, payoyo, is one of the small number of Spanish cheeses with a DO. For fish Ronda has a good selection. Do not neglect the water from the local spring on the road to Grazelema. As good as anything in a bottle and free. The property has fruit trees so depending on the season pick pomegranates, lemons, pears, figs, and quince.
There are some excellent restaurants in the area. I can recommend three as well worth a visit (most expensive to least): Bardal in Ronda, Mich. 1 star, reserve in advance, bring your wallet, mind blowing; Almocabar, also in Ronda; Sabor Andaluz in Alcala del Valle.